Mango Mastani Recipe
Mango Mastani is a popular, creamy, indulgent Mango drink from the city of Pune which everyone loves all around the world. Let's learn how to make the best Mango Mastani at home.
Prep Time 10 minutes mins
Cook Time 5 minutes mins
0 minutes mins
Total Time 15 minutes mins
Course Dessert, Drinks
Cuisine Indian
Servings 2 servings
Calories 230 kcal
- 2 large Mangoes
- 1 cup Sugar 100gm
- 1 cup Milk 300ml
- 2 scoops Mango ice cream
- 1 cup Tutti Fruti
Cut the mangoes in half and make a criss cross pattern as shown in the video and scoop out the juicy mango pulp.
In a blending Jar combine cubed mangoes with sugar, milk, and a scoop of Mango Ice Cream. Blend well until smooth and creamy.
In a tall glass keep some mango slices at the bottom.
Pour the mango shake from the mixing jar.
Add two scoops of Mango Ice Cream.
Add some tutti fruiti.
Top with the remaining mango shake.
Add another scoop of Mango Ice Cream and more tutti fruiti.
Top with some cubed slices of fresh mangoes.
Serve with a fresh sprig of Mint leaf on top.
Keyword Mango Mastani, Mango Mastani Recipe in Hindi